Indulge in a guilt-free and dairy-free soft serve ice cream made with ripe bananas and sunflower seed butter. This Paleo-friendly dessert is sweetened naturally and provides a creamy, satisfying texture.
Ingredients:
- 2 ripe bananas, sliced and frozen
- 1/4 cup sunflower seed butter or any nut/seed butter of your choice
- 2 tablespoons raw honey or maple syrup
- 1 teaspoon pure vanilla extract
- Pinch of sea salt
Instructions:
Place the frozen banana slices, sunflower seed butter, honey or maple syrup, vanilla extract, and a pinch of sea salt in a food processor or high-speed blender
Blend until smooth and creamy, scraping down the sides as needed to ensure even mixing
Transfer the soft-serve ice cream to a bowl or cone
Serve immediately and enjoy the creamy, Paleo-friendly treat

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